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√ Banana Bread with Chocolate Chips Recipe

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Chocolate Chip Banana Bread Recipe Real Food MOTHER from banana bread with chocolate chips recipe , image source: www.motherearthnews.com

Ingredients

  1. 2 cups all purpose flour
  2. 1 1/2 tsp baking powder
  3. 1 tsp baking soda
  4. 1/2 tsp salt
  5. 4 very ripe bananas (medium to large)
  6. 1/2 cup white sugar
  7. 1/2 cup (packed) brown sugar
  8. 2 large eggs
  9. 1 tsp ground cinnamon
  10. 1/3 cup vegetable oil (or light olive oil)
  11. 1 tsp vanilla extract
  12. 1/2 cup (heaping) dark chocolate chips

Steps

  1. Preheat oven to 350°F. Grease a 9×5 inch loaf pan. Set aside. In a medium bowl wisk together flour, baking powder, baking soda, and salt. Set aside.  
  2. Peel bananas. Place in a large bowl with both sugars, eggs, and cinnamon. Mash with a handheld potato masher (or fork) until everything is combined and liquid with small chunks of banana remaining.  
  3. Vigorously stir in oil and vanilla until incorporated. Add flour mixture. Fold in until just combined (about 20 turns of the spoon). Fold in chocolate chips.  
  4. Pour batter into prepared loaf pan. Place in oven. Bake until a toothpick inserted in the center comes out clean. Usually about 45-55 minutes.  
  5. Remove from oven. Let cool in pan 10 minutes. Turn out onto a wire rack and allow to cool at least 30 minutes more before slicing. Enjoy!  

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