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√ Grandma Banana Bread Recipe

the best ever super moist gluten free banana bread
The Best Ever Super Moist Gluten Free Banana Bread from grandma’s banana bread recipe , image source: gimmedelicious.com

Ingredients

Depends on size

  1. 3 Lg Bananas mashed
  2. 2/3 Cup Granulated Stevia
  3. 1/3 Cup Honey
  4. 1/2 Cup Butter (room temp)
  5. 2 Eggs
  6. 2 Cups 100% Whole Wheat Flour
  7. 2 Tsp Baking Powder
  8. 1 Tsp Baking Soda
  9. 1 Tsp Vanilla

Steps

  1. Preheat oven to 350 degrees while making recipe.  
  2. In a medium bowl, cream sugar substitute, eggs and butter to mashed bananas till just incorporated but not completely blended.  
  3. Add remaining ingredients to banana mixture and mix well.  
  4. Spray a loaf pan with nonstick butter spray. Pour batter in the pan and spread out.  
  5. Place pan in preheated oven for 3/4 to 1 hour. Bread will be done when a knife inserted in the middle comes out without batter. I shut off the oven and put my bread back in the oven for 20 more minutes. It came out perfectly.  

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