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√ King Arthur Bread Machine Recipe

king arthur white bread recipe
king arthur white bread recipe from king arthur bread machine recipe , image source: recipeler.com

Ingredients

8 servings

  1. 3 cup King Arthur All Purpose flour
  2. 2 tsp instant yeast
  3. 2 tsp sugar
  4. 1 1/2 tsp salt
  5. 1 cup warm water
  6. 2 tbsp olive oil or veg oil

Steps

25 mins

  1. Combine all ingredients, making a shaggy dough.  
  2. Knead the dough 10 min if by hand, 5 if by mixer, and the regular cycle if in a bread machine.  
  3. Place dough in a lightly greased bowl. Let sit for an hour.  
  4. Place dough on a lightly greased work area. Divide dough into 8 pieces.  
  5. Preheat oven to 500°F. Make sure you have 1 rack at the very bottom of your oven and one in the middle.  
  6. Roll out 2 to 4 pieces from the 8 into 6 in rounds. Place the flattened dough onto lightly greased cookie sheets. Probably will hold 4.  
  7. Place on bottom rack in oven for 5 min. Then place on middle rack for 2min. This is to brown the pitas. After 5 min, you should see the pitas beging to bubble or begin to pocket.  
  8. If your pitas have not pocketed after 5 min, you need to turn the heat up for the next batch.  
  9. After the 7 min is over, take pitas out and place in a clean dish towel. It keeps them moist. I just placed mine in a bowl and covered with a dish towel.  
  10. Repeat steps 6 thru 9 for last batch.  
  11. Store pitas in an air tight container or plastic bag.

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