Paleo Zucchini Bread from paleo bread recipe coconut flour , image source: downshiftology.com
- 6 eggs at room temperature
- 2 tbsp agave or honey
- 1/2 cup melted coconut oil
- 1/2 tsp sea salt
- 3/4 cup sifted coconut flour
- 1 tsp baking powder
- Preheat oven to 350°F.
- Mix together eggs, honey, melted coconut oil, sea salt.
- Sift together coconut flour and baking powder.
- Add dry ingredients slowly to wet.
- Grease bread pan.
- Bake for 35-40 minutes.
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