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√ Pumpkin Bread Pudding Recipe

pumpkin bread pudding recipe
Pumpkin Bread Pudding Recipe from pumpkin bread pudding recipe , image source: www.kingarthurflour.com

Ingredients

  1. 1 (15.5) can coconut milk
  2. 1 (1lb) can pumpkin
  3. 5 large eggs
  4. 1 loaf of French bread (cut into cubes)
  5. 1 cup sugar
  6. 1/4 tsp clove
  7. 1 tsp cinnamon
  8. 1 cup white chocolate morsels
  9. 2 cup mini marshmallows
  10. 2/3 cup raisins

Steps

  1. cube the bread put on cookie sheet, put in oven to toast, for 10 minutes are so, or untill lighty golden color……preheat the oven on 350°F and bake on 350°F. keep oven on after toasting the bread cubes  
  2. now mix in a large bowl, pumpkin, sugar ,coconut milk, cinnamon, cloves,and eggs, mix well  
  3. place half of the toasted bread on bottom of a 13×9 baking dish, layer raisins, mini marshmallows and white chocolate chip ontop of bread useing half, then layer again ,same process .  
  4. now pour pumpkin mix on top of layers, with wet hand press on top of mixture, pressing down the mixture so it can get into the toasted bread.  
  5. bake the bread pudding for 40 to 45 minutes …..take out of oven let set to cool ….ready to eat  

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