Pumpkin Bread With Browned Butter Drizzle from pumpkin bread recipe with canned pumpkin , image source: www.huffingtonpost.com
Ingredients
8 servings
- bread
- 2 large ripe bananas
- 15 oz can of 100% pumpkin
- 2 large eggs
- 2 cup sr flour
- 1 tsp ground cinnamon
- 1 tsp ground cloves
- 1 tsp grated nutmeg
- 1 tsp ground allspice
- 1 pinch salt
- 1 1/2 stick butter
- topping
- 1 cup chopped pecans
- 1 stick butter
- 1/3 cup sr flour
- 1 tsp ground cinnamon
- 1/4 cup demerara sugar
Steps
1 hour 30 mins
- Preheat oven 350° Fahrenheit
- Melt the butter. Mix the bread mix together adding the bananas last I used a mixer with this
- Mix the topping ingredients together make sure the butter is melted but not to hot
- Add the bread ingredients to a deep pie or cake pan add topping mixture to top bake in the oven
- Bake for one hour let cool serve hope you enjoy
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