Home ➟ Bread Recipe ➟ 12 √ Recipe for Pumpernickle Bread

√ Recipe for Pumpernickle Bread

pumpernickel bread
Easy Pumpernickel Bread Recipes & Ideas from recipe for pumpernickle bread , image source: www.foodandwine.com

Ingredients

  1. Belladonnas Spinach Dip
  2. 500 ml Hellmans mayo
  3. 500 ml sourcream
  4. 2 Knorrs vegetable soup mix
  5. 1 or 2 packages of spinach thawed and drained
  6. Modification
  7. 250 ml cream cheese softened (reduce mayo and/or sourcream proportionally as desired)
  8. Serving Presentation
  9. 1 loaf pumpernickle bread

Steps

  1. Mix it all up and chill 3+ hours  
  2. carve pumpernickle bread into a large deep bowl, chop removed bread into bite size pieces  
  3. pour BellaDonnas Spinach Dip into pumpernickle bowl, place bowl onto serving tray and arrange bite size bread pieces around bowl for serving  
  4. (For those as you who love cheese as much as I do, you can crumble goat cheese, feta cheese (or cheese of your choice) over dip, and for presentation apple sliced into v-shapes can be added as a garnish 😉 Ill try and post a photo with this soon to explain better…)  

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