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√ sourdough Bread Recipe From Starter

an easy recipe for making a sourdough starter
An Easy Recipe For Making A Sourdough Starter from sourdough bread recipe from starter , image source: www.homesteadingfreedom.com

Ingredients

6 servings

  1. 2 cups organic stone-grounded spelt floor
  2. 1 cup organic white flour
  3. 1 cup homemade sourdough starter
  4. 1 Tsp grape molasses
  5. 1/2 tsp sea salt
  6. 1.5 cups room temperature water (cool down from boiling water)

Steps

30 mins

  1. Mix all dry ingredients together in a big bowl.  
  2. Stir in sourdough starter and water until desired a texture forms. The dough should not be too sticky, nor too dry. Knead your dough for 3~5 minutes  
  3. Flour a baking bowl/sheet before place the dough in. Cut slits on your bread to guide it to rise. Rise for anything between 4 to 12 hours based on your schedule. The longer it rises, the richer it tastes, tangier and stronger.  
  4. Bake 30 min at 400°F in a water bath oven  

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