Starbucks Copycat Banana Nut Bread Recipe from starbucks banana bread recipe , image source: www.pinterest.com
Ingredients
- 1 3/4 cup whole wheat flour
- 1/4 cup Cornflour
- 2 tsp Cinnamon powder
- Pinch salt
- 1 1/2 cup Mashed banana
- 1/2 cup thick Curd (remove extra water)
- 1 1/2 tsp Baking soda
- 1 cup Sugar
- 1/2 cup Oil
- 2 tsp Vanilla essence
- 1/2 cup coarsely crushed pecan and walnuts
- 2 tbsp Milk
Steps
55 minutes
- In a large bowl sieve 5-6 times whole wheat flour, cornflour, cinnamon and salt
- In another bowl add mashed bananas, baking soda and Curd. Mix it well and keep aside for about 7 minutes or until you see bubbles on the surface.
- Beat oil and sugar until light. To it add the banana and Curd mix along with the vanilla essence.
- Fold (not mix) the flour mix to the wet batter, in 2 batches. Do not beat or over mix.
- Add 3/4 of the crushed nuts to the batter along with the milk and mix.
- Pour into a greased loaf tin and sprinkle the remaining on the top.
- Bake in a heated oven at 180 for 35-40 minutes or until skewer comes out dry.
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